Download PDF by Gooseberry Patch: 101 Blue Ribbon Dessert Recipes

By Gooseberry Patch

One zero one Blue Ribbon Dessert Recipes Gooseberry Patch-101 Blue Ribbon muffins. packed with scrumptious truffles, Pies And different Country-Style cakes. a lot of Them Are Prize Winners At County gala's, Church Socials And Bake- Offs! you can be A Winner Too With Our Easy-To-Follow Recipes. This e-book comprises one hundred and one Recipes. Spiral-Bound 109 Pages.

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Extra info for 101 Blue Ribbon Dessert Recipes

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Stir together, adding enough hot water to form a glaze consistency. Huey Brenda IN , a Genev t cake ry mois in e v a s ing This i refresh and so weather. hot Piece of Cake Strawberry Shortcake Cake 1 c. all-purpose flour 1/2 c. sugar 2 t. baking powder 1/8 t. salt 1 egg, lightly beaten 1/2 c. milk 1/2 t. vanilla extract 2 T. butter, melted 1-1/2 c. strawberries, hulled and sliced In a bowl, combine flour, sugar, baking powder, and salt. In a separate bowl, combine egg, milk, vanilla and butter.

Cornstarch juice and zest of one lime 2 T. butter, diced 1 egg, beaten 2 T. whipping cream Demers Sharon , CO Dolores father tle, my ake a t i l s a b w an you When I irl, ing, “C would s pie, Sharon g ould cherry and I w ” ! ” y “Nooo Sharon a s and ! n a c giggle I ow Well, n Place one crust in a 9" pie plate. Wrap with plastic wrap; chill. Cut remaining crust into one-inch wide strips; cut leftover crust into star shapes with a cookie cutter. Place lattice strips and stars on a parchment paper-lined baking sheet; cover with plastic wrap and chill.

All-purpose flour Garnish: whipped cream Beat eggs. Add sugar, baking soda, salt and fruit cocktail with juice; mix well. Add flour; mix well again. Pour batter into a greased 13"x9" baking pan. Bake at 350 degrees for 45 minutes, or until cake tests done. While still hot, pour warm sauce over cake; let stand until absorbed. Serve warm with whipped cream. Keeps for several days if refrigerated. Serves 12. Butter Sauce: 3/4 c. sugar 1/2 c. milk 1/2 c. butter 1 t. vanilla extract arr Janis P Ontario lford, Campbel ry is ve al cake , with a i c e p s This orful It’s nd flav moist a uce over top.

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